Pizza Sauce
Ingredients
- 2 T olive oil
- 1 T butter
- ½ c onion - chopped
- ¼ c celery - chopped
- 1 garlic clove - chopped
- 1 c tomato puree
- ¾ c tomato paste
- 2 T grated parmesan cheese
- 1 t basil - dried
- 1 t oregano - dried
- ½ t salt
- ½ t sugar
- ¼ t black pepper
- 1 bay leaf
- 1 t fennel seed
Instructions
- melt butter and heat olive oil in a large pot over med heat
- add the onion, celery and garlic and saute until soft
- remove to blender and puree until smooth then return back to the pot
- add in tomato sauce and tomato paste and stir
- add the rest of the ingredients and allow it to simmer on lower heat for 30 to 60 minutes
- remove the bay leaf before using on your pizza